Handleless built-in vacuum drawer, 14 cm high for professional vacuum packing of food.
Remains fresh for longer – storage and portioning of food
Intense taste – marinading food
Preparation of food for sous-vide cooking
Easy handling – Touch controls and fully telescopic runners
Push2open – opening the drawer couldn't be easier
with two individually adjustable temperature zones for more flexibility.
From 0 °C for chilled drinks to 14 °C for an ideal cellar climate
Optimum and maintenance-free #LED# lighting in compartmentCO_19869984
Uniform temperature distribution inside the appliance –DynaCool
Loading...
Cleaning the VeggieBox in the dishwasher – ComfortClean
Cool food down quickly thanks to SuperCool
Soft closing of the door withSoftClose
Maximum energy class A+++
The Daiseikai 10 WOOD is classified in the top energy class A+++ in both cooling and heating in the warm zone. This achieves very low energy consumption in all operating conditions.
The VIP185 multi-temperature wine cellar is an ageing and conditioning cellar (La Sommelière PRESTIGE range). Manufactured in Europe, the VIP185 lets you, depending on your settings, to benefit from 6 temperature zones inside the cellar. It is designed for free standing installation and accommodates up to 195 bottles. Supplied with 6 solid oak shelves.
Fully flat integration into standard architectural false ceilings.
Remarkable blend of iconic design and engineering excellence with an elegant finish in white or silver.
R-32 Bluevolution technology that reduces environmental impact.
Two optional smart sensors to enhance energy