The Lodge Skillet lid for frying pans ensures that moisture and flavours stay inside your frying pan. it properly seals off the pan, and the special tips ensure that the moisture returns to your dish. Perfect when preparing a stew, or to end up with the perfect chili. The handle ensures that you can easily lift the lid. It will heat up, so always make sure you take hold of the pan with an oven mitt.
A great piece of cast iron cookware gets hot, everywhere. These silicone assist handle holders keep your hands safe up to 232°C. Fits most traditional Lodge cast iron assist handles.
The Chainmail Scrubbing Pad has stainless steel chainmail rings that create a textured surface, ideal for heavy-duty cleaning. The dishwasher-safe tool requires minimal storage space and will last a lifetime.
Our new and improved scrub brush features an ergonomic design and dense bristles that make short work of cleaning seasoned cast iron without harming the seasoning.
Successfully restore any piece of Lodge cast iron cookware with our Rust Eraser. This is the best tool to have in your arsenal when you want to restore family herilooms, remove rust from a Sportsman's grill left outside too long, and so much more! It provides precision when removing surface rust and tarnish. (Can even be used on knives, tools, and grill grates!) Note: Removes rust down to the bare iron, requiring reseasoning of your cookware.
Grill. Griddle. Repeat for ever and ever. This hardworking piece of cast iron is crafted in America with iron and oil and doubles as a grill and griddle. The naturally seasoned cooking surface is ready to help you do double duty and delivers meals to the table with sizzle and style. Fits over two stovetop burners. Seasoned and ready to use.
Thoughtfully designed with incredible heat retention, supportive lifted handles, and a drip tray, this double-sided grill/griddle fits over two burners to help you experiment in the kitchen like a pro. Reach for it to grill lamb chops, make a crostini platter, sear steaks, and impress the people around your table.
This fan-favorite provides endless possibilities for cooking and baking. The versatile 3.2 Quart Combo Cooker is a deep skillet and a Dutch oven all in one, plus its lid can be used as a shallow skillet or griddle. Experience excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.
The 12 Inch Everyday Pan has a glass lid so you can keep an eye on your food as it cooks without lifting the lid and losing moisture. This pan also features spatula-friendly sloped sidewalls perfect for sautéing. The dual handle design gives you great control as you maneuver around your kitchen. Seasoned to bring out rich flavors, this pan is bound to become a favorite for years to come.
This 9 Inch Mini Wok is perfect for cooking and serving an authentic meal with the same pan so you can wow your guests with your latest creation. Wok offers a generous cooking surface in a sloped design that makes short work of any dish. The dual handle design makes it easy to maneuver around your kitchen and its flat base provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.
AMERICAN MADE SINCE 1896
- Perfect for grilling foods in restaurants and catering kitchens
- Can be used to saute, fry, sear, and bake items
- Ridges allow grease to drain away from the food
- Produces tantalizing grill marks
- Made of durable cast iron
- Can easily go from the oven to the table for fast, efficient service
- Comes pre-seasoned for a natural, easy-release finish that improves with use
The 5 Quart Dutch Oven is a favorite for cooks of all ages. Ideal for slow cooking foods, making cobblers, and soufflés, this Dutch oven provides excellent heat distribution and retention for consistent, even cooking. The cover features self-basting tips to recirculate moisture as your food cooks. Easily move around your kitchen with the dual handle design. Seasoned and ready to use.
AMERICAN MADE SINCE 1896
- Perfect for cooking and serving individual portions of entrees, vegetables, sides, and desserts
- Pre-seasoned for a natural, easy-release
- 2 pour lips
- Unparalleled in heat retention and even heating
- More rust-resistant than traditional cast iron cookware
Use the 2 Quart Dutch Oven for oven-to-table presentations of soups, stews, beans or any family favorite. Experience excellent heat distribution and retention for consistent, even cooking. The cover features self-basting tips to recirculate moisture as your food cooks. Easily move around your kitchen with the dual handle design. Seasoned and ready to use.
This Lodge skillet/frying pan with two handles is perfect when baking, roasting, stewing or grilling. The cast-iron retains the heat well and perfectly distributes it. No strange spots in the pan where your food won't heat up! And the frying pan can be used on all cooking hobs. Put it in the oven, or your stove, or hang it over an open flame. It even works on induction. The two flat handles ensures that the pan won't take up too much room on the stove.