Grill. Griddle. Repeat for ever and ever. This hardworking piece of cast iron is crafted in America with iron and oil and doubles as a grill and griddle. The naturally seasoned cooking surface is ready to help you do double duty and delivers meals to the table with sizzle and style. Fits over two stovetop burners. Seasoned and ready to use.

3.6-quart capacity casserole accommodates a number of dishes Island spice enamel finish Comes with lid to aid in braising and baking Not recommended for use in commercial kitchens Not dishwasher safe-hand wash only 11-3/4 in. in diameter x 2-1/8 in. in depth

Meet the 6 Quart Essential Enamel Cast Iron Dutch Oven. The perfect size for perfecting pasta, baking bread, and braising short ribs. But the possibilities are endless! Reach for this piece to broil, braise, bake, or roast in the oven up to 500℉, and sauté, simmer, or fry on any stovetop. Plus, you can pop it in the fridge to marinate food and store leftovers. This imported line of Essential Enamel delivers great performance to value-minded homecooks who are looking for a high-quality piece that can do it all.

3.6-quart capacity casserole accommodates a number of dishes Island spice enamel finish Comes with lid to aid in braising and baking Not recommended for use in commercial kitchens Not dishwasher safe-hand wash only 11-3/4 in. in diameter x 2-1/8 in. in depth

Meet the 6 Quart Essential Enamel Cast Iron Dutch Oven. The perfect size for perfecting pasta, baking bread, and braising short ribs. But the possibilities are endless! Reach for this piece to broil, braise, bake, or roast in the oven up to 500℉, and sauté, simmer, or fry on any stovetop. Plus, you can pop it in the fridge to marinate food and store leftovers. This imported line of Essential Enamel delivers great performance to value-minded homecooks who are looking for a high-quality piece that can do it all.

This Lodge Dutch Oven with spiral handle is incredibly versatile. Great when baking, frying, stewing or grilling. The cast-iron retains the heat well and perfectly distributes it. No strange spots in the pan where your food won't heat up! And the frying pan can be used on all cooking hobs. Put it in the oven, or your stove, or hang it over an open flame. It even works on induction. The spiral handle ensures that you can easily lift the pan. It will heat up so make sure you always wear oven gloves when lifting the pan.

Meet the 6 Quart Essential Enamel Cast Iron Dutch Oven. The perfect size for perfecting pasta, baking bread, and braising short ribs. But the possibilities are endless! Reach for this piece to broil, braise, bake, or roast in the oven up to 500℉, and sauté, simmer, or fry on any stovetop. Plus, you can pop it in the fridge to marinate food and store leftovers. This imported line of Essential Enamel delivers great performance to value-minded homecooks who are looking for a high-quality piece that can do it all.

The Lodge enamelled cast iron pan is an essential tool for your kitchen. With a generous capacity of 5.68 liters, it allows you to cook for large tables and gatherings with many guests. Its impeccable design allows you to prepare and then serve unforgettable tastes, in the same vessel, impressing your guests. Lodge combines the advantages of cast iron and porcelain: With the excellent heat distribution provided by cast iron, it creates the perfect baked crust during cooking, while the enameled porcelain coating allows you to store food in the refrigerator. Use in the oven up to 260°C and on any hob to sauté, simmer, fry as well as marinate or chill food.

This hardworking, everyday scrub cloth is gentle on all kinds of cookware. Clean cast iron or enameled cast iron without stripping seasoning or scratching surfaces. The non-abrasive surface and flexible design get into corners to help keep cookware clean. Plus, it’s machine washable and dishwasher safe, so you can keep it in rotation for longer.

Turn your Lodge cast iron pot into a deep fryer in an instant with the frying basket (8FB2). Cast iron frying will make your favorite foods even more crispy and delicious. The Lodge frying basket is made of durable nickel-plated steel for long life and very easy cleaning.

Turn your Lodge cast iron pot into a deep fryer in an instant with the frying basket (10FB2). Cast iron frying will make your favorite foods even more crispy and delicious. The Lodge frying basket is made of durable nickel-plated steel for long life and very easy cleaning.

The Lodge 10.25 Inch Tempered Glass Cover is designed to work with a wide range of cookware models for greater convenience and versatility while cooking. This tempered glass cover is also made for durability and strength, just like your coordinating cookware. Additionally, it's much lighter than comparable cast-iron items, making it easier to maneuver from one pot to another as you cook. Because the Lodge 10 and a quarter inch Tempered Glass Cover is made from clear glass, you can keep an eye on your food easily without having to remove the lid. It features a silicone knob that is oven-safe up to 400 degrees Fahrenheit, so you can bake or broil food items right in your Lodge cookware without removing the cover. When you're done, the Lodge glass cover is dishwasher safe for easy cleaning. This ten and a quarter inch Tempered Glass Lid is light weight and allows peeking without losing moisture and flavor!

The heat-treated cast iron pan 16.51 cm., is ideal for preparing desserts and breakfast while you can then serve them directly, without the use of additional utensils. Enjoy excellent heat distribution and retention for healthy, proper and even cooking. With 100% natural coating (Seasoned), with vegetable oil and ready to use. Extra durable, since it is made with a patented heat-treated process.

The generous cooking capacity of the 7 Quart Dutch Oven makes this vessel ideal for large recipes and cooking for a crowd. Experience excellent heat distribution and retention for consistent, even cooking. The cover features self-basting tips to recirculate moisture as your food cooks. Easily move around your kitchen with the dual handle design. Seasoned and ready to use.

AMERICAN MADE SINCE 1896 - Pre-seasoned for a natural, easy-release - 2 pour lips - Unparalleled in heat retention and even heating

- Perfect for cooking and serving vegetables, fajitas, and meat entrees - Made of durable cast iron - Can be used on induction units, ceramic, electric or gas cooktops, ovens, and grills - Traditional design and rustic look - Great heat retention that allows for even heat distribution - Two pour spouts make it simple to remove or transfer liquids - Pre-seasoned for a natural, easy-release finish

AMERICAN MADE SINCE 1896 - Pre-seasoned for a natural, easy-release - 2 pour lips - Unparalleled in heat retention and even heating

AMERICAN MADE SINCE 1896 - Pre-seasoned for a natural, easy-release - 2 pour lips - Unparalleled in heat retention and even heating

The generous, bowl-shaped cooking surface and unbeatable heat retention of the 14 Inch Wok make it the perfect tool for everything from classic stir-fries and ramen to fajitas and scrambled eggs. Designed with deep sidewalls to keep everything contained as you cook, the wok can also handle frying and steaming. The flat base is ideal for all cooking surfaces, and the sturdy dual handles help you maneuver around the kitchen with ease. Seasoned and ready to use.

This Lodge skillet/frying pan with two handles is perfect when baking, roasting, stewing or grilling. The cast-iron retains the heat well and perfectly distributes it. No strange spots in the pan where your food won't heat up! And the frying pan can be used on all cooking hobs. Put it in the oven, or your stove, or hang it over an open flame. It even works on induction. The two flat handles ensures that the pan won't take up too much room on the stove.

Use the 2 Quart Dutch Oven for oven-to-table presentations of soups, stews, beans or any family favorite. Experience excellent heat distribution and retention for consistent, even cooking. The cover features self-basting tips to recirculate moisture as your food cooks. Easily move around your kitchen with the dual handle design. Seasoned and ready to use.

AMERICAN MADE SINCE 1896 - Perfect for cooking and serving individual portions of entrees, vegetables, sides, and desserts - Pre-seasoned for a natural, easy-release - 2 pour lips - Unparalleled in heat retention and even heating - More rust-resistant than traditional cast iron cookware

The 5 Quart Dutch Oven is a favorite for cooks of all ages. Ideal for slow cooking foods, making cobblers, and soufflés, this Dutch oven provides excellent heat distribution and retention for consistent, even cooking. The cover features self-basting tips to recirculate moisture as your food cooks. Easily move around your kitchen with the dual handle design. Seasoned and ready to use.

AMERICAN MADE SINCE 1896 - Perfect for grilling foods in restaurants and catering kitchens - Can be used to saute, fry, sear, and bake items - Ridges allow grease to drain away from the food - Produces tantalizing grill marks - Made of durable cast iron - Can easily go from the oven to the table for fast, efficient service - Comes pre-seasoned for a natural, easy-release finish that improves with use